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Category Archives: eating cactus
Recipes from Aguila, AZ
One of the concepts of sustainability is to eat both what grows locally and in season. It’s the beginning of May in Arizona and we have been eating lots of cactus. Some of the amazing things about cactus are that a few … Continue reading
Posted in bicycle touring, bicycling, cactus, community, cooking cactus, eating cactus, environment, farming, farms, green living, growing cactus, nature, non profit, organic farming, organic recipes, planting, recipes, reporting, seeds, sustainability, sustainable concepts, trees, Uncategorized, young farmers
Tagged bicycle touring, bicycling, documentary, earth, eco friendly, education, environment, farming, germination, grass roots, green, green company, mother earth, natural food choices, non profit, organic, organic food, recipes, sustainable living
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